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The Question: _____________ is my favorite coffee shop, where I always order ________________.
Answer: “Starbucks, grande extra hot vanilla cappuccino.” Answer: “Timothy’s and Second Cup coffee.” Answer: “Starbucks inside Barnes & Noble, where I always order a half decaf/half regular house blend, black. Never gunkup a bitter taste with sweet stuff. Order a Coke if that’s the case. Oh, and read all the books I want absolutely free while I sip my black coffee.” Answer: “Starbucks/Peppermint hot chocolate at Christmas, Soy mocha latte—no whipped cream otherwise.” Answer: “Okay, well, at the risk of sounding like every other 20-something in civilized parts of America, Starbucks is my favorite coffee shop, where I always order a white chocolate mocha with a shot of peppermint...or a mocha valenciano...or a caramel macchiato (sp?). In my defense, I order only tall, non-fat, half-caf, mostly sugar free versions of these concoctions. Maybe one of these days I’ll have the guts to go decaf as well (for the benefit of those who think caffeine is the A/P equivalent of heroin or Jack Daniels).” Answer: “Coffee is only good in a pinch. Personally, I like Lipton English Blend tea steeped overnight. I get 50 bags at the local grocery store for the same price as you pay for a specialty coffee. Sign me refined, relaxed and not supporting a $10 a day coffee habit! :-)” Answer: “Coffee Call—Beignets & Hot Chocolate! Gotta be from South Louisiana to appreciate that one!” Answer: “Starbucks is my favorite coffee shop where I always order Caramel Apple Cider.” Answer: “Starbucks is my favorite coffee shop, where I always order a white chocolate mocha, decaf, with a shot of caramel. ooh la la! Once a month, maybe twice because you have to have a star’s bucks to afford it much oftener than that.” Answer: “Barnes and Noble is my favorite and I always order the Hot Chai!” Answer: “In Europe Coffee Heaven is my favorite coffee shop where I order a cappuccino. In the US it’s Caribou Coffee. It’s a great Midwest chain.” Answer: “Starbucks—Vanilla Bean Frap with extra caramel.” Answer: “Starbucks—Chocolate frap with peppermint or hot chocolate with peppermint. Once I went a little nuts and ordered the strawberry frap...mmm...Sarap! (Delicious! in Tagalog or Filipino) :o) Their shaken passion tea is really great too if you’re looking for something light and refreshing.” Answer: “Starbucks! is my favorite coffee shop, where I always order a Caramel Frappuccino, extra caramel and whipped cream.” Answer: “Starbucks, caramel frapp.” Answer: “Starbucks is my favorite coffee shop where I always order just regular coffee. Yeah I know I’m boring. Haha.” Answer: “St. Louis Bread Company—Hot Mocha.” Answer: “Starbucks—grande dark roast, black, no sugar.” Answer: “Holy Ground’s Cafe (The Apostolic Church, Auburn Hills, MI) is my favorite coffee shop, where I always order Chai Tea!” Answer: “The Bagel Market in Essex, Vermont serves an awesome cup of coffee (according to my husband). I am not a coffer drinker, however they serve a fab breakfast bagel called the “early riser” which makes a trip to this store a must!” Answer: “McDonalds—White Chocolate Raspberry Cappuccino.” Answer: “Whistle Stop is my favorite coffee shop where I always order a Cafe Mocha (Blended!)” Answer: “Michael Thomas (local in ABQ) and I get a soy latte because I’m a vegan.” Answer: “Roadrunner Espresso is my favorite coffee shop, where I usually order a chai latte.” Answer: “Starbucks! White chocolate mocha, extra shot of expresso.” Answer: “Tim Horton’s is my favorite coffee shop where I always order a large coffee and old-fashioned plain donut.” Answer: “Caribou Café—Chocolate covered cherry mocha” Answer: “Coffee is evil!” Answer: “The Chocolate Cafe on the circle in Indianapolis is my favorite coffee shop, but I always order something different. There are so many good things to try. And free samples of chocolate covered coffee beans.” Answer: “Home is my favorite coffee shop, where I always order coffee made with freshly ground beans. Just because I don’t get out much, and because I would feel guilty using up that amount of money on buying espresso drinks every day. I get to get espresso usually about once a week—then, in the summer I usually get a caramel macchiatto (iced), or in the winter I get an eggnog latte, or gingerbread latte. Sometimes I go for caramel or white chocolate though. However, on those extremely rare occasions that I get to go out sans kids and chill out at some nice little place by myself, I get some good sweet dessert of some kind, and a completely dry cappuccino. (I used to be a barista, can you tell?)”
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